Let’s Talk Disney Dining: My Top Three Gluten-free Favourite Meals

“If you are what you eat, then you might as well eat something good.”

Ratatouille

Disney is a dream destination when it comes to food – at least, I know it is for me. It’s the first thing that comes to my mind when someone mentions Walt Disney World.

No one does it better than the chefs at Walt Disney World. Magic flows through their entire culinary team and they produce some truly unforgettable dining experiences for guests in and out of the parks, regardless of the meal, occasion, or dietary request.

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Akershus Royal Banquet Hall Breakfast Review (gluten-free)

If you’re like me, you typically eat the same four or five breakfast meals over and over: toast, eggs, cereal, and oatmeal. Well, when I’m away on vacation, the one thing I allow myself to indulge in is breakfast. And indulge I do.

On our recent trip to Walt Disney World in April I could not get enough of their breakfast potatoes. Whether it was in a cheesy casserole, or baked muffin-style (I’ll write about those another day), I loved them. And all of them gluten-free.

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